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Author : eth
Support : 10
Topic : Social space

11 Jul 2019 10:38 AM

Community Elder

Hi @Daisy15 @BlueBay @Meowmy @Shaz51 @Ali11 @Gazza75 @Adge @greenpea @frog @Owlunar @MDT @TAB @Appleblossom @outlander

Tonight I made satay chicken lettuce cups and it was a hit. I love satay sauce and this one is really simple.

Fry chicken stirfry pieces in olive oil and set aside.

Add peanut butter, sweet chilli sauce, coconut milk, warm water and lime juice (about 3 tablespoons of each, adjust to taste) and heat gently until peanut butter dissolves and sauce thickens.

Add chicken back into sauce.

Serve with sliced red capsicum, cucumber, red onion, coriander and toasted crushed peanuts and rice.

Pile into lettuce leaves and munch out.

For vegos it would be good with boiled eggs instead of chicken, and for vegans just the satay sauce by itself.

Enjoy!

Cooking (especially to share) is my go to hobby when there's a lot going on that I need to distract from. Tonight it worked pretty well in that respect.