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04 Jul 2021 07:19 PM
04 Jul 2021 07:22 PM
04 Jul 2021 07:22 PM
I manage to grow tomatoes year round but it’s more good luck than good management as I transplant them from the compost @Oaktree
04 Jul 2021 07:22 PM
04 Jul 2021 07:22 PM
04 Jul 2021 07:29 PM
04 Jul 2021 07:29 PM
Yes please @Oaktree Some Cheese for @Shaz51 & myself would be lovely.
Brie, Camembert, Chilli Cheese, Peppercorn cheese - The possibilities are endless.....
Maybe not Blue Vein or Stiltons Cheese - not so keen on the Mouldy Fungus varieties of Cheeses.
My Grandmother Loved Blue Vein Cheese (I have no idea why) - She was in her 90's at that time.
She was a Real Trooper...
Adge
04 Jul 2021 07:30 PM
04 Jul 2021 07:30 PM
04 Jul 2021 07:30 PM
04 Jul 2021 07:34 PM
04 Jul 2021 07:34 PM
I don't like blue cheeses either but then I never even tasted them - they smell like dead ants. There are so many varieties of cheeses. I always fancied learning how to make my own farmhouse cheddar. Alas I live in the city but you never know what could happen in future.
Plenty of cheese for all!
Meggle
04 Jul 2021 07:38 PM
04 Jul 2021 07:38 PM
04 Jul 2021 08:14 PM
04 Jul 2021 08:15 PM
04 Jul 2021 08:15 PM
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